A New Collaboration with wayward brewery and Sea Legs Brewery! Perfect for these cold winter nights. (very limited stock)
Finbars Newest Beers is Green Beacon’s Windjammer IPA, An easy drinking IPA well balanced with Nice hops with a smooth bitterness
Helios is now on tap at Finbars with there Ravishing Red Rye Ale! which is Full bodied Malty Celtic Style Ale Absolutely perfect for those cold winter nights.
In this Master Class we are looking at one of our best selling gins ‘Whitley Neil’ and there extended range. don’t miss out buy your tickets at purple palate today for the 25th of march.
We have a new beer on tap! come in and try the Terella Hazy IPA. Its smooth tropical and and very easy to drink.
Lulu’s is back on again so come on down and try your hand at playing live in a fun and supportive environment!
Brewed: Sydney, NSW
Tasting note: Tooheys Old gains its darker colour from intense black malt. Rich fruity flavours blend well with subtle hoppiness, hints of coffee and chocolate to deliver a unique and robust beer.
Pot $6.0 I Schooner $7.0 I Pint $8.5
Suggested Food Match ……….Jens Meatza Pizza
Region: Riverina, South Australia
Tasting note: Pale straw with attractive green hues. Herbaceous and tropical characters leap from the glass with some lime and lemon aromas following. Clean crisp flavours of tropical fruits abound with some light gooseberry/herbaceous notes and a clean finish.
Glass $6.0 | Bottle $20.0
Suggested Food Match: Garlic Bread
Region: Glenkara, Victoria
Tasting note: Light to medium straw in colour, still showing youthful green tinges. Lifted bouquet of citrus fruits and summer flowers with a smoky oak background. The palate is fresh and crisp with excellent balance. This harmony leads through to the finish which is smooth and long, without heaviness or excessive acidity.
Glass $7.5 | Bottle $22.0
Suggested Food Match Chook Pizza