Tasting note: The incredible balance of Burleigh Brewing FIGJAM India Pale Ale belies its 7.0% abv and 70IBU IPA statistics. The fine balance of malt, hops and alcohol is deftly managed through five separate hopping phases, delivering the classic IPA characters of floral hop aromas and a distinctive hop character on the finish
Tasting note: This ale is the product of brewing with a selection of barley and wheat malt, and with no added sugar. This traditional brewing approach provides the smooth malt character which is balanced by a triple hopping of the brew with Pride of Ringwood and Saaz hops.
Tasting note: Coopers Stout is a beacon for lovers of a hearty brew. With its robust flavour comprising a blend of fruit, chocolate and hop bitter notes it’s everything a stout should be. Brewed naturally using a top fermentation method, Coopers Stout’s unique rich, dark texture comes from specially roasted black malt.
Tasting note: Pours a black color with a creamy tan head that fades to good lacing. Aroma of roasted malt, coffee, chocolate and a bit of nut in the background. Taste of roasted malt, almost burnt, coffee, some chocolate and bit of nut
Tasting note: Coopers Session Ale is the first fresh, sessionable, fruity Ale to be added to Coopers portfolio. Coopers Session Ale displays citrus aromas, subtle fruity overtones, mild bitterness and the estery flavours of Coopers Ale yeast
Tasting note: Tooheys New is the classic, easy-drinking Australian lager brewed with no artificial additives and no preservatives. Its lightly hopped, malty character delivers the perfect balance of bitter and sweet beer flavours..
Tasting note: Light on the palate, strong on the passionfruit and tropical flavours, this beer is by far our most popular offering. If you’re yet to try it, you won’t be disappointed. It’s an easy, sessionable ale.