In this Master Class we are looking at one of our best selling gins ‘Whitley Neil’ and there extended range. don’t miss out buy your tickets at purple palate today for the 25th of march.
We have a new beer on tap! come in and try the Terella Hazy IPA. Its smooth tropical and and very easy to drink.
Lulu’s is back on again so come on down and try your hand at playing live in a fun and supportive environment!
Brewed: Sydney, NSW
Tasting note: Tooheys Old gains its darker colour from intense black malt. Rich fruity flavours blend well with subtle hoppiness, hints of coffee and chocolate to deliver a unique and robust beer.
Pot $6.0 I Schooner $7.0 I Pint $8.5
Suggested Food Match ……….Jens Meatza Pizza
Region: Riverina, South Australia
Tasting note: Pale straw with attractive green hues. Herbaceous and tropical characters leap from the glass with some lime and lemon aromas following. Clean crisp flavours of tropical fruits abound with some light gooseberry/herbaceous notes and a clean finish.
Glass $6.0 | Bottle $20.0
Suggested Food Match: Garlic Bread
Region: Glenkara, Victoria
Tasting note: Light to medium straw in colour, still showing youthful green tinges. Lifted bouquet of citrus fruits and summer flowers with a smoky oak background. The palate is fresh and crisp with excellent balance. This harmony leads through to the finish which is smooth and long, without heaviness or excessive acidity.
Glass $7.5 | Bottle $22.0
Suggested Food Match Chook Pizza
Region: Marlborough, New Zealand
Tasting note: Twin Islands Marlborough Sauvignon Blanc is pale straw in colour. It has an intense aroma combining citrus peel, passionfruit and fresh garden herb notes. The palate shows grapefruit and papaya flavours with hints of bell pepper and thyme which leads to a refreshing juicy finish
Glass $8.5 | Bottle $36.0
Suggested Food Match Garlic Prawn Pizza
Region: McLaren Vale, South Australia
Tasting note: Three Brothers Reunited Shiraz is fleshy and round in the mouth possessing loads of juicy ripe dark cherry, liquorice and dark plum flavours with a vanillin oak back palate, a spicy peppered finish and soft velvety tannins.
Glass $6.0 | Bottle $20.0
Suggested Food Match Meatza Pizza
Region: Yenda, NSW
Tasting note: A lifted wine with fresh apple and passion-fruit aroma, cut grass flavours with a zesty citrus finish. A refreshing and intense style.
Glass $7.5 | Bottle $31.0
Suggested Food Match Vegan Pizza
Region: Barossa Valley, South Australia
Tasting note: The Earthworks presents a easy-drinking style of Barossa Cabernet that’s low on the oak and high on fruit flavour. Take in its plums and blueberry muffin fruit, with a touch of spicy oak and scorched earth.
Glass $7.5 | Bottle $32.0
Suggested Food Match Classic Pizza